Corn Flour

Amel Susan Corn Flour. To add thickness to all soups (pepper soup inclusive), stews, gravy, sauces and casserole make a little paste of Amel Susan Corn Flour and add to the above until the required thickness is achieved. It can also be used for baking: Add one part of Amel Susan Corn Flour to four parts of your wheat flour for baking lighter cake, biscuits and other pastries and for your confectionery. Each use of Amel Susan Corn Flour will give your cakes, biscuits and other pastries a professional touch that is smoother and fluffier. As Weaning Food for Babies:Add 3 dessertspoons of Amel Susan Corn Flour to 4 tablespoon of milk taken from 250ml of milk. Stir and heat on fire before bringing to boiling point, add the remaining milk and continue to stir until it turns to a smooth pap. Add sugar and a dash of salt to taste. Leave to cool and serve with Amel Susan Pure Cocoa. It makes a delicious food for children and a healthy, tastier weaning food for babies. For Frying:For frying, spread Amel Susan Corn Flour and roll over your fish, chicken or meat and fry until brown. It will give delicious taste to your frying. Buy Amel Susan Corn Flour 2 kg on Ovulent For all those who love to bake and make cake, Ovulent is the home for all the ingredients you need. We've got everything from flour, baking powder, baking soda, cake mix, cake decor, food essence, food colour, icing sugar and so much more.

Available in 2 kg — shop Amel Susan Corn Flour at Ovulent for fast, reliable delivery anywhere in Nigeria.